310
Meiga Round Bread
Thanks to its high water content, the Galician cake remains crispy and tender for much longer. Ideal for slicing and for toast at breakfast.
Technical data
435 g
21 cm
15 u
28 boxes
45 min
20-25 min
180 ºC
310
Meiga Round Bread
Thanks to its high water content, the Galician cake remains crispy and tender for much longer. Ideal for slicing and for toast at breakfast.
Technical data
435 g
21 cm
15 u
28 boxes
45 min
20-25 min
180 ºC